Homemade Tortelloni Pasta With Olives And Peppers Recipe
Homemade Tortelloni Pasta with Olives and Peppers Recipe
Grated Parmesan Cheese, All-Purpose Flour, Pitted Kalamata Olives, Roasted Red Peppers, Ricotta Cheese, Eggs, Olive Oil, Black Pepper, Salt And Pepper, Garlic Cloves, Chicken Broth, Onion, Grated Parmesan Cheese, Salt, Dry White Wine, Heavy Cream. Tortellini pasta stuffed with a flavorful mixture of Kalamata olives, roasted red peppers, ricotta cheese, and Parmesan cheese and served in a creamy white wine sauce.
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