weeklypolygon - Weekly Polygon
Weekly Polygon

Holly A - Quintin S - Micheal - Jason T

259 posts

Chia Coconut Popsicles Recipe

Chia Coconut Popsicles Recipe

Chia Coconut Popsicles Recipe

Honey, Vanilla Extract, Coconut Milk, Fresh Blueberries, Chia Seeds. These refreshing and healthy Chia Coconut Popsicles are ideal for a hot summer day. They are a great way to cool off while still satisfying your sweet tooth, as they are made with coconut milk, chia seeds, and fresh blueberries.


More Posts from Weeklypolygon

2 years ago

Red Wine Sangria with Strawberries, Blueberries and Oranges Recipe

Red Wine Sangria With Strawberries, Blueberries And Oranges Recipe

Wine Recipe, Triple Sec, Red Wine, Orange Juice, Orange, Honey, Club Soda, Strawberries, Fresh Blueberries. This fruity and refreshing sangria is ideal for a hot summer day or a cozy night in with friends. The red wine, orange juice, and brandy combine to make a rich and flavorful base, while the fresh strawberries, blueberries, and oranges add sweetness and tanginess. The addition of club soda adds a refreshing fizz to the sangria that will keep you coming back for more.


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1 year ago

Homemade Chocolate Bark Recipe

Homemade Chocolate Bark Recipe

Hazelnuts, Dried Fruit, Sea Salt, Semi-Sweet Chocolate Chips. This homemade chocolate bark is a tasty and simple treat that is ideal for satisfying your sweet tooth. It's impossible to resist the combination of rich chocolate, crunchy nuts, and sweet dried fruit.


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2 years ago
New Portobello Recipe

New Portobello Recipe


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1 year ago

Greek Stir Fry with Mushrooms and Onions Recipe

Greek Stir Fry With Mushrooms And Onions Recipe

Dried Oregano, Feta Cheese, Dried Thyme, Mushrooms, Salt, Black Pepper, Olive Oil, Onion. This Greek stir fry is a delicious and healthy way to enjoy Mediterranean flavors. The combination of onions, mushrooms, and feta cheese is ideal for a quick and easy weeknight meal that the whole family will enjoy.


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1 year ago

Sauvignon Blanc with Calamari Recipe

Sauvignon Blanc With Calamari Recipe

Black Pepper, Salt, Lemon, Calamari, Paprika, Olive Oil, Flour. This recipe is a tasty and simple way to enjoy a traditional seafood dish with a twist. Crispy calamari complements the bright and acidic flavors of Sauvignon Blanc, creating a refreshing and satisfying meal.


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